Fresh croissants made by hand, baguette, sourdough and brioches... all winter at THE HUDSON market on friday and Saturday... follow our FB for Promos and contests...
Today at the sidney market and Saturday at the peninsula country market:)
Wednesday evening the 12th of june come and find us at the Oak bay market.
Then thursday in sidney, Saturday at the peninsula country market and sunday at Car Free Day in victoria :)
we are Starting summer markets, Sidney market on Thursday evening, oak bay market on Wednesday evening, Peninsula country market on Saturday morning... check last updates for location here:https://www.facebook.com/frenchovenVictoriabakery/
We'll be at the market tomorrow the 24th until they close....
Then back on Friday the 11th of January!
It's holiday time. Merry Christmas and happy new year to everyone
Looking forward to an amazing 2019!!!!
- David RVery delicious little bakery, with incredibly friendly staff. The bread is fantastic, and especially the breakfast croissants. I would highly recommend this little spot, located in the Public Market.
- dirk wFew weeks ago my friend and I visited Victoria. In the evening our sweet tooth was torturing us. So we went to “The French Oven Bakery” in the Victoria Public Market. Although the selection was not so large anymore (it was shortly before closing time) we could buy some items. The price was ok and the service friendly. And the taste of all of them was pretty delicious. If someone want to have fresh, tasty baked thing, one should go there. It is certainly recommended. 4.5 out of 5
- Nathaniel PThis Bakery could be considered a hidden gem do to it's less visible location at the back of the Hudson. I highly recommend seeking it out while you're in the area as the breads and pastries here are fantastic. Personal favourites include the garlic stuffed baguettes, brioches, and their buns. Prices are a bit higher than getting regular baked good, but, the quality is more than worth it.
|Fri:||9:30 – 10:00 am|